Références

Information sur le cancer / Types de cancer / Colorectal / Risques

International Agency for Research on Cancer (IARC). (2010). Volume 94: Ingested nitrate and nitrite and cyanobacterial peptide toxins. Extrait de: http://monographs.iarc.fr/ENG/Monographs/vol94/mono94.pdf.

International Agency for Research on Cancer (IARC). (2011). Volume 100D: Radiation: a review of human carcinogens. Extrait de: http://monographs.iarc.fr/ENG/Monographs/vol100D/mono100D.pdf.

International Agency for Research on Cancer (IARC). (2012). Volume 100E: Personal Habits and Indoor Combustions. Extrait de: http://monographs.iarc.fr/ENG/Monographs/vol100E/mono100E.pdf.

International Agency for Research on Cancer (IARC). (2018). Volume 114 Red Meat and Processed Meat. Extrait de: http://monographs.iarc.fr/ENG/Monographs/vol114/mono114.pdf.

Libutti SK, Saltz LB, Willett CG, Levine RA. Cancer of the colon. DeVita VT Jr, Lawrence TS, Rosenberg SA. (2015). Cancer: Principles and Practice of Oncology. (10th Édition). Philadelphia: Wolters Kluwer Health/Lippincott Williams & Wilkins. 57: 768 - 812.

National Toxicology Program. (2016). 14th Report on Carcinogens. Department of Health and Human Services. Extrait de: http://ntp.niehs.nih.gov/pubhealth/roc/index-1.html.

Potter, J. D. & Hunter, D. Colorectal cancer. Adami, H.-O., Hunter, D., & Trichopoulos, D. (2008). Textbook of Cancer Epidemiology. (2nd Édition). Oxford: Oxford University Press. 11: pp. 275-307.

World Cancer Research Fund. (2018). Diet, Nutrition, Physical Activity and Cancer: a Global Perspective. (Third Expert Report Édition). Extrait de: https://www.wcrf.org/dietandcancer/contents.

World Cancer Research Fund (WCRF) / American Institute for Cancer Research (AICR). (2011, May). Continuous Update Project Interim Report Summary. Food, Nutrition, Physical Activity, and the Prevention of Colorectal Cancer. WCRF /AICR.

Wu K, Keum N, Nishihara R, Giovannucci EL. Cancers of the colon and rectum. Thun MJ (ed.). (2018). Schottenfeld and Fraumeni Cancer Epidemiology and Prevention. (4th Édition). New York, NY: Oxford University Press. 36: 681 - 705.

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