Références

Information sur le cancer / Types de cancer / Prostate / Risques / Réduire le risque

American Cancer Society. (2013, August 26). Prostate Cancer. Extrait de: http://www.cancer.org/acs/groups/cid/documents/webcontent/003134-pdf.pdf.

Bassil KL, Vakil C, Sanborn M, et al. Cancer health effects of pesticides. (2007, October). Canadian Family Physician. Mississauga, ON: The Family Physicians of Canada. 53(10):1704-1711.

Cockburn M, Mills P, Zhang X, Zadnick J, Goldberg D, Ritz B. Prostate cancer and ambient pesticide exposure in agriculturally intensive areas in California. (2011). American Journal of Epidemiology. 173(11):1280-1288.

Fleshner N, Zlotta AR. Prostate cancer prevention: past, present, and future. (2007, November 1). Cancer. 110(9):1889-1899.

National Cancer Institute. (2014, February 27). Prostate Cancer Prevention (PDQ®) Health Professional Version. Bethesda, MD: National Cancer Institute. Extrait de: http://www.cancer.gov/cancertopics/pdq/prevention/prostate/healthprofessional/page1/AllPages.

Tangen CM, Neuhouser ML, Stanford JL. Prostate cancer. Thun MJ (ed.). (2018). Schottenfeld and Fraumeni Cancer Epidemiology and Prevention. (4th Édition). New York, NY: Oxford University Press. 53:997-1018.

World Cancer Research Fund and American Institute for Cancer Research. (2018). Continuous Update Project Report: Diet, Nutrition, Physical Activity and Prostate Cancer. Extrait de: https://www.wcrf.org/sites/default/files/Prostate-cancer-report.pdf.

World Cancer Research Fund, American Institute for Cancer Research (AICR). (2014). Food, Nutrition, Physical Activity, and Prostate Cancer. Washington, DC: American Institute for Cancer Research (AICR). Extrait de: http://www.wcrf.org/sites/default/files/Prostate-Cancer-2014-Report.pdf.

Young-McCaughan S. Potential for prostate cancer prevention through physical activity. (2011, December 24). World Journal of Urology. SpringerLink. 30(2):167-179.

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