References

Cancer information / Cancer types / Non-Hodgkin lymphoma / Risks / Reducing your risk

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Cerhan JR, Vajdic CM & Spinelli JJ. The non-Hodgkin lymphomas. Thun MJ (ed.). (2018). Schottenfeld and Fraumeni Cancer Epidemiology and Prevention. (4th Edition). New York, NY: Oxford University Press. 41: 767-796.

Freedman AS, Jacobson CA, Ng A, & Aster JC. Non-Hodgkin lymphoma. DeVita VT Jr., Lawrence TS, & Rosenberg SA (eds.). (2019). DeVita, Hellman, and Rosenberg's Cancer: Principles & Practice of Oncology. (11th Edition). Philadelphia: Wolters Kluwer. 98: 1671-1707.

Grufferman S. Epidemiology and hereditary aspects of Hodgkin and non-Hodgkin lymphomas. Wiernik PH, Dutcher JP, Gertz MA (eds.). (2018). Neoplastic Diseases of the Blood: Volume 2. (6th Edition). Springer. 39: 755-772.

World Cancer Research Fund & American Institute for Cancer Research (AICR). (2007). Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective. Washington, DC: American Institute for Cancer Research (AICR). Retrieved from: http://www.dietandcancerreport.org/.

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