Together, we are stronger.
Non-stick cookware refers to cookware that has a chemical coating so that food doesn’t stick. Teflon is the brand name for DuPont’s non-stick cookware, but many other companies (for example, T-Fal and Silverstone) also make non-stick cookware. The chemical name for Teflon is polytetrafluoroethylene (PTFE).
Non-stick cookware may expose you to 2 potentially harmful chemicals:
- tetrafluoroethylene (TFE), used to create the non-stick coating
- perfluorooctanoic acid (PFOA), used during the manufacturing process
Clinical trial discovery improves quality of life
A clinical trial led by the Society’s NCIC Clinical Trials group found that men with prostate cancer who are treated with intermittent courses of hormone therapy live as long as those receiving continuous therapy.